Italy is the birthplace of pizza, and no visit to this beautiful country is complete without indulging in an authentic slice (or several). While pizza is ubiquitous throughout Italy, certain regions and cities have become renowned for their unique styles and exceptional flavors. Whether you crave the crispy, thin-crust Roman pizza or the soft, doughy Neapolitan variety, this guide will take you through the best places to find the ultimate pizza experience in Italy.
1. Naples: The Birthplace of Pizza
If you’re looking for the best pizza in Italy, your journey must start in Naples, the undisputed capital of pizza. Naples is home to the world-famous Neapolitan pizza, characterized by its thin, soft, and slightly charred crust, topped with San Marzano tomatoes, fresh mozzarella, and a drizzle of olive oil.
Best Pizzerias in Naples:
1. L’Antica Pizzeria da Michele
- Why visit? This legendary pizzeria has been serving pizza since 1870 and was featured in the movie Eat, Pray, Love.
- What to try? The simple yet perfect Margherita or Marinara.
2. Sorbillo
- Why visit? Known for its high-quality ingredients and long queues, Sorbillo serves some of the most famous pizza in Italy.
- What to try? The classic Margherita with buffalo mozzarella.
3. Starita
- Why visit? This historic pizzeria, founded in 1901, offers both classic and innovative pizzas.
- What to try? The Montanara, a deep-fried pizza with rich tomato sauce and melted cheese.
2. Rome: Thin and Crispy Delight
Rome has its own take on pizza, known as Pizza Romana, which is characterized by its ultra-thin, crispy crust. Another Roman specialty is Pizza al Taglio, a rectangular pizza sold by weight and perfect for on-the-go eating.
Best Pizzerias in Rome:
1. Pizzarium Bonci
- Why visit? Owned by the renowned pizza chef Gabriele Bonci, this spot is famous for its thick-crust pizza al taglio.
- What to try? Try a slice topped with seasonal ingredients like zucchini flowers and anchovies.
2. La Gatta Mangiona
- Why visit? This pizzeria is a favorite among locals for its creative toppings and wood-fired oven.
- What to try? The Cacio e Pepe pizza, inspired by the classic Roman pasta dish.
3. Emma
- Why visit? A refined pizzeria known for its high-quality ingredients and perfectly crisp crust.
- What to try? The Prosciutto di Parma pizza with fresh arugula.
3. Florence: A Blend of Tradition and Innovation
Florence may be better known for its bistecca alla Fiorentina (Florentine steak), but it also has some fantastic pizzerias that cater to both traditional and contemporary pizza lovers.
Best Pizzerias in Florence:
1. Gustapizza
- Why visit? A casual, lively pizzeria that serves some of the best Neapolitan-style pizza in Florence.
- What to try? The heart-shaped Margherita, a local favorite.
2. Il Pizzaiuolo
- Why visit? A great place for authentic Neapolitan pizza in Florence.
- What to try? The classic Bufalina, topped with buffalo mozzarella.
3. La Divina Pizza
- Why visit? Known for its organic ingredients and artisanal approach to pizza-making.
- What to try? The Porcini Mushroom pizza, made with seasonal ingredients.
4. Milan: Upscale Pizza with a Modern Twist
Milan is known for its fashion and finance, but it also has a thriving pizza scene. Milanese pizzerias often blend Neapolitan traditions with modern culinary techniques.
Best Pizzerias in Milan:
1. Piz
- Why visit? This trendy pizzeria is known for its welcoming atmosphere and high-quality dough.
- What to try? The classic Margherita, served with a shot of limoncello.
2. Dry Milano
- Why visit? A stylish spot that pairs gourmet pizza with innovative cocktails.
- What to try? The Truffle Pizza, featuring decadent truffle shavings.
3. Spontini
- Why visit? Famous for its thick, cheesy, and satisfying Pizza al Trancio (a thick-crust Sicilian-style pizza).
- What to try? The classic cheese and tomato slice, dripping with gooey mozzarella.
5. Sicily: Unique and Hearty Pizzas
Sicily’s pizza is distinct from the rest of Italy, often featuring thick, focaccia-like crusts and bold flavors. The Sicilian Sfincione is a must-try dish, featuring a thick, spongy base topped with tomato sauce, onions, anchovies, and breadcrumbs.
Best Pizzerias in Sicily:
1. Frida (Palermo)
- Why visit? Offers a modern take on traditional Sicilian pizza.
- What to try? The Sfincione, topped with Sicilian pecorino cheese.
2. Antica Focacceria San Francesco (Palermo)
- Why visit? A historic eatery known for its Sicilian-style pizza and street food.
- What to try? The traditional Sfincione with anchovies.
3. Ristorante La Braciera (Palermo)
- Why visit? Holds a Michelin Bib Gourmand recognition for its excellent Neapolitan-style pizza.
- What to try? The Pistachio and Mortadella pizza, a Sicilian specialty.
A Pizza for Every Palate
Italy offers an unparalleled pizza experience, with each region bringing its own unique twist to this beloved dish. Whether you prefer the soft, airy crust of a Neapolitan pizza, the thin and crispy Roman style, or the thick, hearty Sicilian version, there is a perfect pizza waiting for you in Italy.
Quick Recap:
- Naples: Best for authentic Neapolitan pizza (L’Antica Pizzeria da Michele, Sorbillo, Starita).
- Rome: Best for thin, crispy pizza and pizza al taglio (Pizzarium Bonci, La Gatta Mangiona, Emma).
- Florence: Best for a mix of tradition and modern twists (Gustapizza, Il Pizzaiuolo, La Divina Pizza).
- Milan: Best for upscale, gourmet pizza (Piz, Dry Milano, Spontini).
- Sicily: Best for thick, focaccia-like pizza (Frida, Antica Focacceria San Francesco, Ristorante La Braciera).
Next time you find yourself in Italy, make sure to explore these top pizzerias and enjoy an authentic pizza experience that will leave you craving more!
